Perform Stock Control and Housekeeping Operations (Synchronous E-Learning)




Duration: 13.5 Hours


This module is developed to enable learners to acquire knowledge and skills in maintaining warehouse operations which include stock taking, controlling non-conforming products as well as performing housekeeping to maintain a safe and tidy working environment.

Course Objective:

On completion of this module, learners will be able to perform stock control and housekeeping operations in logistic industry.

Synchronous E-Learning

  • This course is conducted via Synchronous E-Learning on April 2020 and May 2020.
  • Synchronous E-Learning involves online training through webinar and video-conferencing. It is a real-time learning tool which convert the classroom into virtual classroom that continue allows learners to ask and trainer to answer questions instantly.
  • Centre will schedule the assessment date and time. Learner will be informed and guided on the assessment process.

Course Outline:

The knowledge and skills covered in this module include:


  • Apply stock taking procedures
  • Control non-conforming products
  • Perform housekeeping


  • The purpose of stock take plan
  • Preparing stock take area activities
  • Organisational stock take procedure
  • Importance of cut-off time when performing stock take
  • Definitions of cyclical count, spot checking and annual stock taking
  • Types of stock take documentation
  • Types of stock discrepancies
  • Organisational safety and health requirements
  • Types of non-conforming products
  • Methods to segregate non-conforming products
  • Label non-conforming products procedure
  • Record and report non-conforming products procedure
  • Purpose of warehouse layout plan
  • Concept of 5S
  • Methods of stock arrangement
  • Cleaning and maintenance techniques
  • Performing housekeeping with workplace safety and health practices

For Whom:

Suitable for operational level.

Entry Requirements:

Participants are assumed to:

  • Operate a Personal Computer/Laptop, surfing internet, use keyboard and mouse;
  • Have a basic knowledge of the warehouse operations;
  • Have a basic knowledge of warehouse applications;
  • Have a basic knowledge of the Singapore Workplace Safety and Health requirements;
  • Be able to follow written and oral work instructions;
  • Be able to listen and speak English at a proficiency level equivalent to the Employability Skills System (ESS) level 3 and above;
  • Be able to read and write English at a proficiency level equivalent to ESS level 3 and above;
  • Be able to manipulate numbers at a proficiency level equivalent to ESS level 3 and above.

Training Medium:

This module is conducted in English.

Training Methodology:

This module is delivered through synchronous e-learning via Google Hangouts Meet and Google classroom.

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Assessment Methodology:

Practical and oral/written assessments are conducted at the end of the training module.

Essential Requirement:

Participants are required to have the following items on day of training and assessment:

  • A laptop/desktop is able to surf internet
  • With good working condition of built-in webcam/external PC camera, microphone and headphone/earpiece/PC speakers
  • Installed browser – Google Chrome or Mozilla Firefox


An individual who completes a module will be awarded a Statement of Attainment (SOA). If an individual completes the required number of modules at the various levels, he/she will be awarded a WSQ Qualification.

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